Braaii Salt

If you've ever been to South Africa you probably experienced a backyard braai. We call them BBQ's...

This spice blend will elevate all types of meat with a savory blend of salt, garlic, sugar, mustard, coriander & cumin, paprika, black & white pepper, cumin, chilli, herbs & hickory.

Ukuva's resident ‘Braai Master’ advises: salt the meat as it goes onto the grill and don’t overcook it. Take it off a little early and rest it for 10 minutes (the meat continues cooking while its resting).

Packaged with a built in grinder.

Ukuva IAfrica Product are produced with fair trade practices in South Africa

1.7 oz /50 grams